TUESDAY MARCH 17TH, 2026 @ 6:30 PM

$85 PER PERSON

​

Four Courses. Four Whiskeys. One Exceptional Evening at ENZO!

 

Celebrate St. Patrick’s Day with an elevated four-course dining experience thoughtfully paired with selections from the renowned Redbreast Irish Whiskey collection. This is not just a dinner, it’s a journey guided by Executive Chef Dezmon and Summer from Southern Glazer's Wines and Spirits designed to showcase the depth, richness, and character of each pour.